Best 49 Pub activities on Crete Island

Experience Crete like a local with our 50 unique Pub Tours. Discover Crete Island’s hidden gems for nightlife. Unforgettable moments await!

  • Ammoudara
  • 4.88 of 5 ( 418 )

Kick off your shoes and come onboard a half-day private sailing tour via your choice of an Elan 37, Dufour 32 Classic, or Bavaria 45 Cruiser. Cruise to Dia Island from Heraklion and explore this rugged island with plenty of time to swim, snorkel, or relax on its pristine shores. Enjoy unlimited drinks and fruits. Benefit from optional pick-up from your hotel or apartment, and then relax on a 1-hour sailing cruise to Dia Island on a luxury yacht only for you and your family or friends. After dropping anchor in the romantic Gulf of Saint George, spend your day discovering an idyllic location with great history, such as the underwater ancient Minoan port, which was one of the favorite destinations of the explorer, Jacques-Yves Cousteau.  Enjoy fishing, swimming in the crystal clear water, taking a walk among the island’s cedar trees, or just relaxing in the quiet bay overlooking Heraklion. Snorkeling and fishing equipment are provided for your comfort and convenience by the attentive crew, along with unlimited refreshments and seasonal fruits. Depart from Dia Island and journey back to Heraklion, where a transfer to your hotel or cruise ship is provided if requested.

  • Chania Regional Unit
  • 4.81 of 5 ( 338 )

Hop in a Land Rover 4×4 vehicle for a full-day safari adventure and learn about Cretan traditions while indulging in delicious food. Tour the paradisical countryside and swim in the clear water of the South Cretan Sea. Climb to an altitude of 1,100 meters and experience the quietness of the White Mountains and Cretan dances in a fascinating landscape. Keep an eye out for vultures that will take your breath away with their imposing appearance. Visit an old village with a Byzantine Church and a café stocked with Cretan products, including herbs, raki, and honey. See a castle and swim in the pristine waters of the South Cretan Sea before heading to a tavern to try traditional dishes. Discover the secrets of Creten olive oil at an old factory and learn how to identify various grades of olive oil.

  • Chania Regional Unit
  • 4.80 of 5 ( 243 )

Travel through stunning natural landscapes up into the mountains of the Kissamos region on this 7-hour tour from Chania. Stop at a traditional family winery, established in 1993, and learn about the varieties of wine they produce and their ideas for modern farming processes and wine production. Taste award-winning local Vidiano, Muscat of Spina and some international varieties such as Grenache rouge, Syrah and Mourvèdre that each have a unique taste due the local terroir. Next you’ll visit a traditional village and see the oldest olive tree in the world, with an estimated age of 3,000 years. This is a day filled with tasting different wine expressions of noble grapes and a variety of delicious foods. Head to another winery in the Kissamos region to taste a special local blend of white wines with Vilana, Vidiano and Assyrtiko varieties. Walk through the idyllic landscape of the vineyards and visit the family’s olive oil factory. Learn about extra virgin olive oil production. The wine tasting here will be accompanied by a tasting of extra virgin olive oils and local pure products, creating combinations your palate will never forget. You’ll also learn the Cretan way of saying goodbye drinking the award-winning Tsikoudia.

  • Chania
  • 4.83 of 5 ( 187 )

Taste the authentic foods of Crete at a unique cooking class using only healthy organic ingredients, such as extra virgin olive oil, local meats, aromatic herbs and freshly picked vegetables. Stroll around the vegetable garden to get a feel for the raw produce and learn more about the herbs. Then, prepare a traditional meal and learn the secrets of how the locals cook. Go for a mountain walk to a shepherds and hear how olives are harvested. Return to the house to sample some cheese and wine from Crete and prepare some appetizers such as ntakos and tzatziki. End with a tasty lunch with wine pairings and traditional jar desserts.

  • Heraklion
  • 4.94 of 5 ( 134 )

Kick off your shoes and come onboard an elegant yacht on a private sailing tour. Embark on a full-day or half-day private cruise to Dia Island from Heraklion and explore this rugged island with plenty of time to swim, snorkel, or relax on its pristine shores. Enjoy a glass of wine or a refreshment. Benefit from optional pick-up from your hotel or apartment, and then relax on a 1-hour sailing cruise to Dia Island on a luxury yacht only for you and your family or friends. After dropping anchor in the romantic Gulf of Saint George, spend your day discovering an idyllic location with great history, such as the underwater ancient Minoan port, which was one of the favorite destinations of the explorer, Jacques-Yves Cousteau. Enjoy fishing, swimming in the crystal clear water, taking a walk among the island’s cedar trees, or just relaxing in the quiet bay overlooking Heraklion. Snorkeling and fishing equipment are provided for your comfort and convenience by the attentive crew, along with unlimited refreshments and seasonal fruits. Depart from Dia Island and journey back to Heraklion, where a transfer to your hotel or cruise ship is provided if requested.

  • Chania Regional Unit
  • 4.92 of 5 ( 103 )

Discover Chania’s Old Town on a private or shared group guided tour with a local. Learn about local history, and taste delicious Cretan street food as you explore. Meet your guide in Chania’s bustling market, then set off into the historic Old Town. Unravel the history of Chania as you stroll around the streets and admire the impressively well-preserved architecture. Stroll along the cobbled narrow paths of the city, and learn about Chania’s Venetian past, renaissance heritage, and Ottoman influences. Pass by famous landmarks and soak up the charming atmosphere as you mingle with the locals. As you explore, discover the flavors of Cretan cuisine, stop at colorful food shops and taverns, selling wine, olive-oil, cheese, herbs, spices, and more, and enjoy street food samples along the way.  

  • Lasithi Regional Unit
  • 4.65 of 5 ( 102 )

Discover the wonderful mountain landscape around Heraklion and decide between riding comfortably in a coach or riding a horse yourself. After around 50 minutes, arrive at the top of the Finikia Mountains – a perfect place for a cozy picnic with soft drinks, raki and fruit. Enjoy the fantastic view of the sleepy mountains of Zeus, father of the gods, said to have been born in the Dikti Cave on the Lasithi Plateau. Continue your ride over the incredibly beautiful landscape and enjoy a hearty lunch in Cretan style with traditional house wine. Spend a little time on the lands, relax with a glass of wine and watch as your children take the reins.

  • Heraklion Regional Unit
  • 4.93 of 5 ( 87 )

Journey through the authentic flavors of Crete at a private wine tasting with professionals from the industry, and sample 15 different wines. Join a small and friendly group of no more than 8 people and learn more about the vines, terroir and gastronomy of Crete. Hear about local produce, such as olive oil and cheese. Benefit from the services of a guide who is a former journalist and restaurant chef, and speaks both English and French. Meet some of the best producers of the island’s wines from the central regions of Archanes and Peza, where wine was first made in Crete. Take a tour of 2 of their wineries and vineyards, and then experience the flavors of the wines at a private tasting of 15 wines following a wine presentation. Enjoy a sensational tasting of olive oil and other traditional products from Crete, such as honey, marmalade, wine vinegar and more. Then, meet a selection of chefs at a gourmet lunch in one of the best restaurants in the wine making region; and get ready to be dazzled by their creative talents in the kitchen! 

  • Heraklion
  • 4.81 of 5 ( 70 )

Join a city cruise from Heraklion to the protected island of Dia. Snorkel in crystal-clear water, enjoy a Mediterranean meal with drinks, snorkel or fish with the gear provided, and watch goats skedaddle across the wild hillside.  Begin the tour at Heraklion harbour in the morning. Meet the captain and crew and undergo a safety briefing before setting sail for Dia. Upon arrival at the uninhabited island off the northern coast of Crete, choose from an array of activities such as snorkelling, SUP paddling, fishing, and sunbathing, with all gear and swimming accessories available on board. If you’re traveling with kids, head to the special entertainment area with board games. If your little one needs a nap, the boat’s comfortable cabins are fully equipped for it. Our groups are up to 20 guests.

  • Heraklion Regional Unit
  • 4.87 of 5 ( 68 )

Get an introduction to the best food that Heraklion has to offer by treating your palate to traditional Cretan dishes and exceptional local wines! Go on an unforgettable tasty journey through Heraklion’s local neighbourhoods. After meeting your local guide, start off with a traditional Greek coffee also known as ellinikós kafés. Learn why Greeks love coffee and see it brewed the traditional way in sand and be taught “cup reading”, a centuries-old tradition that reads your future. Enjoy Heraklion’s well-known bougatsa in a family-owned business that has mastered its bougatsa technique since 1922. Consisting of semolina custard, cheese, or minced meat filling between layers of phyllo, bougatsa is a must-taste pastry that you shouldn’t miss while being in the city. Continue to a local market where you’ll meet the local vendors and learn about their products. Sample some of the basic elements of Cretan cuisine such as olives, rusks, and cheese. Become a cheese-tasting expert by receiving local hints and learn how to spot the best local cheeses. Taste the island’s famous olive oil and find out why organic Cretan olive oil is one of the best oils in the world. Sit down for a local organic meat dish or if you want to show yourself how brave you are, sample a dish that is loved by most Cretans: fried snails. Move on to your last stop and taste some local Cretan wines in a family-run shop. Keep in mind that winemaking in Crete has a long history that dates back to the Bronze Age. Before you go, don’t forget to ask your local guide for more tips on what else to see, do and eat during your stay.

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